Curriculum Vitae

1. Co- Principal Investigator – 'Effects of Almond Consumption on Quality of Sleep in Adults: A Randomized Controlled Trial' -Dr Shobha A Udipi, Dr Soumik Kalita, Dr Jagmeet Madan, and Dr Rama Vaidya, Dr Sharvari Malshe (2022- 2024), Almond Board of California Research Grant, USA .
2. Co- Principal Investigator - Effect of Almond Supplementation on Mild to Moderate Acne Vulgaris in community living population in India, Dr. Shobha Udipi; Dr Jagmeet Madan : Dr Soumik Kalita, Dr Panchali Moitra, ( 2022-2024), Almond Board of California, USA.
3. Principal Investigator -Effect of Almond Consumption on blood glucose Regulation and Cardio Metabolic Risk Factors in Adolescents and Young adults (16-25 Years) with Pre diabetes  in Mumbai. ( Major Research Project approved by USDA; 2018-2020); Paper Published in Frontiers in Nutrition (2021).
4. Principal Investigator for the International Project on Harvest Plus , IFPRI, USA – “Calcium Intakes, Calcium Status of Indian Women in Important Epochs of Life and Feasibility of Fortification of Staples to Improve Calcium Intake”, Dr Jagmeet Madan; Dr Shobha Udipi (2022).
5. Principal Investigator - Development and validation of  the Nutrition Transition-FFQ among adolescents in Maharashtra, India (Pediatric Nutrition Practice Group Grant ;PNPG 2017; American Academy Of Nutrition and Dietetics.

FIRST

• Name : Ms. Madhuri Nigudkar ;
• University: SNDT Women’s University, Juhu, Mumbai.
• Title of the Thesis: Resistant Starch Content of Indian Foods and Effects of processing; Effect of Resistant Starch supplementation in Healthy Indian Adults and Its Affect on BMI, Body Fat, Blood glucose and Lipid parameters; Effect of Resistant starch Supplementation on the Gut Microbial Flora.
• Status : Awarded Degree -2020

SECOND :

• Name : Ms. Manisha Paralkar ;
• University: SNDT Women’s University, Juhu, Mumbai.
• Title of the Thesis: Comprehension of Nutrition Messages in Labelling and Its Effect on the Behavior of Graduate Consumers in Mumbai.
• Status : Awarded degree- 2021

THIRD :

• Name : Ms. Panchali Moitra ;
• University: SNDT Women’s University, Juhu, Mumbai.
• Title of the Thesis: Effectiveness of a school based nutrition education intervention on knowledge, attitude and practices of 10-12 year old children in Mumbai. 
• Status :  Degree Awarded – 2022; Gold Medal and Certificate of Award won by Ms. Panchali Moitra , PhD student – First Rank in Humanities, Languages and Fine Arts Category and PPG Level at the 14th Maharashtra State Inter- University Avishkar Research  Convention 2019-20 organized by University of Mumbai on January 28-31, 2020.

FOURTH :

• Name: Dr Bharti Shah
• University: SNDT Women’s University, Juhu, Mumbai.
• Title of the Thesis: Critical study of Dietary Calcium Intake and Selected Factors Influencing Bone Health in Perimenopausal  and Post-Menopausal women in Mumbai, Hyderabad and Bidar.
• Degree Awarded : 17th February, 2025.

ONGOING RESEARCH  with – 4 PhD Scholars ( Two Senior UGC Research Fellows and Two  Junior Research Fellows ( JRF).

1. Dr. JAGMEET MADAN was awarded GOLD MEDAL and AWARDED ORATION CITATION 1st Nutribolism International Conference 2020-21 held on 11th and 12th September, 2021 at Hotel Renaissance, Powai organized by Laparo Obeso Centre.
2. Dr. JAGMEET MADAN was awarded Maharishi Karve Uttakrishta Shishak Award - 2017 (Best Teacher Award ) on the 101st Foundation Day of the SNDT Women’s University, Mumbai.
3. Awarded International Pediatric Nutrition Practice Group Grant (PNPG RESEARCH GRANT AWARD-2017) from AMERICAN ACADEMY OF NUTRITION AND DIETETICS. It was awarded to Dr. JAGMEET MADAN and Dr. NIDA SHAIKH a Collaborator and PI of the research project from Emory University, Atlanta, USA.
4. Awarded International Research Grants of USDA – Major Research Grant of 2.5 Crores granted to Dr Jagmeet Madan (Principal Investigator); Dr Shobha Udipi, Dr Rama Vaidya (Co- Principal Investigator) and Ms Sheryl Salis (co-investigator) (2017-2018) for the project on Effect of Almond Consumption on Blood Glucose Regulation and Cardio Metabolic Risk Factors in Adolescents and Young adults (16-25 Years) with Pre diabetes
5. Selected as a Nutrition Expert in FSSAI Scientific Panel on Nutrition and Fortification and Scientific Panel on Labelling and Claims/ Advertisements, Ministry of Health and Family Welfare, Government of India 1st January 2020 to 31st March 2023.
6. Expert Committee Member , Front of Pack Nutrition Label (FOPNL) , FSSAI, Govt of India ( 2023-till date)
7. Certification FODMAP – IBS from MONASH University, Melbourne, Australia.
8. Certified Master Trainer and Author of the Indian Manual for Diabetic Educator- Project HOPE, India in collaboration with International Diabetic Federation; 2007.
9. Developed NUTRISOFT – a customized software used as an academic resource based on Indian data base.
10. Initiated a Master’s Program in Specialized Dietetics – the First of its kind in India with three specializations- Diabetes and Cardiac Care; Pediatric Nutrition; and Renal nutrition in collaboration with reputed medical and research organizations (2017-2018).
11. National President Indian Dietetic Association (2019 onwards) 
12. Member Steering Committee of NetProFan (2018-2019 onwards) and working on Eat Right India Initiative Nationally with FSSAI.
13. Lead Nutrition Expert for “School and College Lunch Program and Canteen Foods in Maharashtra” and “Calorie Count of Restaurant Food” – a collaborative initiative of FDA Maharashtra with Sir Vithaldas Thackersey College of Home Science (Autonomous) SNDT Women’s University, Juhu, Mumbai 2019.
14. Member National Task Force on Health and Nutritional Benefits of Millets and Promotion of Millets for International Year of Millets 2023.
15. Certificate of Appreciation awarded by FSSAI State of Maharashtra for Swasth Bharat Yatra, Eat Right India Movement January 2019.
16. NetProfan Steering Committee member – Invited as a speaker for Eat Right India Lighthouse Knowledge Sharing Event , September 26th 2019.
17. Gold Medal and Certificate of Award won by Ms. Panchali Moitra , PhD student – First Rank in Humanities, Languages and Fine Arts Category and PPG Level at the 14th Maharashtra State Inter- University Avishkar Research  Convention 2019-20 organized by University of Mumbai on January 28-31, 2020.
18. Created Teaching resources for the JEEVAN RAKSHAK Program for grass root workers training in COVID 19, Nutrition in collaboration with MUHS, Nashik and SNDTWU ( 2020).
19. Created Videos and conducted webinars in guiding people at large on Food and Immunity during COVID 19. These resources were selected by the Government of India for the Arogya Setu App and My Gov and FSSAI website ( 2020).
20. Completed a 9 days International workshop on the ENACT professional training course in Nutrition Education Online Workshop for Indian Piloting Institutions, 15th July – 03 August 2020. The workshop was conducted by Food and Agriculture organization of the United Nations with the ICMR- National Institute of Nutrition, Hyderabad, India.
21. Completed Online Orientation Training Programme for Mentors from Non- Technical Higher Education Institutions/ Universities conducted during 4th to 13th January 2021 under the National Mentoring Mission of Ministry of Education, Government of India.
22. Awarded Dr Ramanathan Award for the year 2009 by Nutrition Society of India, National Institute of Nutrition (NIN), Hyderabad, India.
23. Awarded Young Scientist Award for the year 1993 by Nutrition Society of India, National Institute of Nutrition (NIN), Hyderabad, India.
24. Awarded Junior Research Fellowship for Ph.D. Research work by UGC (UGC fellowship for 2 years).
25. Qualified for the National Education Testing (NET) – Master’s Level conducted by UGC – CSIR.
26. Awarded Sharda B. Diwan Prize for securing “First Position in M.Phil (all specialization) in S.N.D.T. Women’s University, Mumbai.
27. Awarded Junior Research Fellowship (JRF) by ICAR for the Master Program Research work.
28. National Scholarship (1982-83) awarded by Director of Education, University of New Delhi.

• National President, Indian Dietetic Association (2019 onwards)
• National Vice President -Indian Dietetic Association (2014-2018). 
• India Representative -Asian Federation of Dietetic Association (AFDA)(2014-2018)
• India Representative International Confederation of Dietetic Association (ICDA) (2020 - 2024)
• Executive Council Member Nutrition Society of India(NSI) (2012-2016)
• National Registered Dietitian Board Member (RD Board) (2010-2014; 2019-2022)
• National Executive Council Member All India Association of Advancing Research In obesity (AAIRO)(2014-2016).
• Member Expert group on Asian and Indian Consensus statements and National guidelines on Obesity, Diabetes, Cardiovascular disease and Physical activity (2009-2012) 
• Core Committee of National regulatory bodies like FSSAI and Skill Development Initiatives of Maharashtra state. Member National Core Committee Nutrition Panel Food Standard Safety Authority of India 2017-2018. Member Core Committee – National Skill Development Initiative – State of Maharashtra , RUSA; 2017-2018.
• Member SNDT Women’s University Senate (2010-2015).
• Secretary of Governing Body , Sir Vithaldas Thackersey College of Home Science, SNDT Women’s University, Juhu, Mumbai (Since 2009).
• Chairperson, Finance Board, Sir Vithaldas Thackersey  College of Home Science, SNDT Women’s University, Juhu, Mumbai (since 2009)
• Chairperson,  Academic Council , Sir Vithaldas Thackersey College of Home Science, SNDT Women’s University, Juhu, Mumbai (since 2009)
• Appointed member Academic Council of the SNDT Women’s University, Mumbai under the provision of section 32(3) (f) (i) of the Maharashtra Public University Act 2016, for a term of five years commencing from September 01, 2017. As envisaged under Section 621 of the said Act.
• Appointed as a SENIOR FACULTY MEMBER for the MUHS approved Course in Obesity, Body Metabolism & Nutrition w.e.f February 13, 2018.
• Advisory Board Member for Centre For Social and Behavioral Change Communication, Mumbai (2017 onwards)
• Advisory Board of AFST (I) Mumbai Chapter (2018-2019).
• Member Scientific Advisory Committee , PFNDAI (2019 onwards)

1. Associate Editor, and Reviewer,  Diabetes and Metabolic Syndrome: Clinical Research and Reviews -International Peer reviewed Journal, Elsevier Publication since 2019 onwards.
2. Reviewer, Frontiers in Nutrition, International Peer Reviewed Journal since 2020.
3. Reviewer, Journal of Mid Life Health, National Peer Reviewed Journal, since 2020-2022.
4. Editorial Board, The Indian Practitioner since 2018 onwards.
5. Editorial Board Member PFNDAI Bulletin ( 2018 onwards).
6. Nominated as an expert to represent Sir Vithaldas Thackersey College of Home Science, SNDT Women’s University, Mumbai for the National Task Force to develop Indian National Guidelines for Acanthosis Nigricans undertaken by  PCOS Society of India on December 28, 2021.
7. Invited to join CPE Accredited Provider Academy of Nutrition and Dietetics, activity title Plant Based Diets, Sustainability and Transforming Healthcare Systems dated April 10th 2021.
8. Awarded Certificate of Membership by Academy of Nutrition and Dietetics from June 1, 2022 – May 31, 2023.
9. Executive Committee Member of International Society of Nutrigenetics and Nutrigenomics, October 2022 onwards.

1. Effect of Almond Consumption on Metabolic Risk Factors—Glucose Metabolism, Hyperinsulinemia, Selected Markers of Inflammation: A Randomized Controlled Trial in Adolescents and Young Adults, Jagmeet Madan, Sharvari Desai, Panchali Moitra, Sheryl Salis, Shubhada Agashe, Rekha Battalwar, Anushree Mehta, Rachna Kamble, Soumik Kalita, Ajay Phatak, Shobha Udipi, Rama Vaidya, Ashok Vaidya, Front. Nutr., 24 June 2021 | https://doi.org/10.3389/fnut.2021.668622. Impact Factor 6.5
2. Hyperinsulinemia: an early biomarker of metabolic dysfunction ; Rama vaidya, Sharvari desai, Panchali Moitra, Shery Salis, Jagmeet Madan et al ( 2023); Front. Clin. Diabetes Healthc., 02 May 2023, Sec. Diabetes, Lifestyle and Metabolic Syndrome; Volume 4 - 2023 | https://doi.org/10.3389/fcdhc.2023.1159664
3. 3ASSESSMENT OF QUALITY OF LIFE OF SEVERE ACUTE MALNOURISHED (SAM) CHILDREN IN MUMBAI, MAHARASHTRAAGED 2 – 4 YEARS , Jagmeet Madan, Alka Jadhav, Nisha Bellare, Fariha Maaz Patel, International Journal of Scientific Research, Volume - 9 | Issue - 11 | November - 2020 | PRINT ISSN No. 2277 - 8179 | DOI : 10.36106/ijsr Impact factor 7.662 
4. Food habits and nutrient intake of female soccer athletes of Mumbai city, India - Jagmeet Madan, Rekha Battalwar, Tejinder Sarna et al, International Journal of Yoga, Physiotherapy and Physical Education, Vol 2 issue 6, 2016 , http://www.sportsjournal.in/archives/2017/vol2/issue6/2-6-60  Impact factor 1.960 ISSN:2577-0756 
5. Nutritional Status of Adolescents with Type 2 Diabetes and Family History of Diabetes in Mumbai, India, Jagmeet Madan, S Singhal, S Salis, Journal of Academy of Nutrition and Dietetics, Vol 117(10) , 2017, https://doi.org/10.1016/j.jand.2017.08.037 Impact factor 6.123
6. Prevalence of metabolic syndrome in Mumbai City, India Jagmeet Madan, Ankita Narsaria, Journal of Obesity and Metabolic Research, 1st January, 2016. Impact factor ISSN:2347 9906
7. Body fat percentage and its correlation with dietary pattern, physical activity and life-style factors in school going children of Mumbai, India Jagmeet Madan, Neha Gosavi, Paarmi Vora, Princee Kalra, Journal of Obesity and Metabolic Research, 1st January, 2014. Impact factor ISSN: 2347 9906
8. Hypolipidemic Dietary Components, Jagmeet Madan, Ankita Narsaria, Current Research In Nutrition and Food Science, 27th August 2013, http://dx.doi.org/10.12944/CRNFSJ.1.1.06 Impact factor 1.21/ISSN 2347467X,23220007
9. Medical History of Infancy, Weaning Foods and Nutrient Intake of Indian Type 1 Diabetic Children aged 2 to 18 years, Jagmeet Madan, Sheryl Salis, Neha Sanwalka, Kilpa Kacheria, Himani Kabrawala, Namrata Manyal, Link->Asian Journal of Dietetics 1(3),59-68,2019. ISSN 2434-2688
10. Snacking Pattern and Its Association with Body Mass Index and High Body Fat Percentage in Children, Jagmeet Madan, Nikital Mahakal, Ankita Sawant, Neha Sanwalka, Link->Asian Journal of Dietetics 3(2),41-47,2021. ISSN 2434-2688
11. Medical Nutrition Therapy for Management of COVID 19 for Adults – Compiled Guidelines by the Indian Dietetic Association ( 2019-2022 ); Dr. Jagmeet Madan, Vibha Hasija, Anuja Agarwala, Madhu Sharma et al ( 2022); The Indian Practitioner , Vol 75 No 7, 7-12. ISSN:0019-6169
12. Jagmeet Madan, Shiza Khan Afshan Hussain, Neha Sanwalka, Deepak Patkar (2020); Bone Mineral Density of Post Menopausal Diabetic and Non Diabetic Women from Mumbai City: The Indian Practitioner 73 (6), 20-25. ISSN: 0019-6169
13. Panchali Moitra, Jagmeet Madan, Preeti Verma (2021);Independent and combined influences of physical activity, screen time, and sleep quality on adiposity indicators in Indian adolescents, Panchali Moitra. Jagmeet Madan, Preeti Verma, BMC Public Health, November 15, 2021 Impact factor 1.703 .
14. Impact of Screen time during COVID -19 on eating habits, physical activity, sleep and depression symptoms: A cross sectional study in Indian adolescents, Panchali Moitra , Jagmeet Madan, PLOS, 8th March 2022 ( pone.0264951) Impact factor 3.752
15. Panchali Moitra, Jagmeet Madan, Association of eating behaviours with anxiety and depression symptoms in overweight adolescents: a cross sectional study , Panchali Moitra, Jagmeet Madan, Proceedings of The Nutrition Society, Published online by Cambridge University Press:  27 October 2021 Impact factor 6.297
16. Development of the Food Related Environments at School and Home Questionnaire (FRESH-Q), Panchali Moitra, Jagmeet Madan, Preeti Verma, Current Developments in Nutrition, Volume 5, Issue Supplement_2, June 2021, Page 879, https://doi.org/10.1093/cdn/nzab048_014 Impact factor 3.17/SJR 0.775/ISSN:24752991
17. Development and validation of a questionnaire measuring knowledge, attitudes, and practices (KAP) to healthy eating and activity patterns in school children (HEAPS)., Panchali Moitra, Jagmeet Madan, Preeti Verma, Nutrition and Health, February 1, 2021, https://doi.org/10.1177/0260106020982356 Impact factor 1.368
18. Impact of a behaviourally focused nutrition education intervention on attitudes and practices related to eating habits and activity levels in Indian adolescents. Panchali Moitra, Jagmeet Madan, Preeti Verma, Public Health Nutrition , Volume 24 , Issue 9 , June 2021 , pp. 2715 – 2726; DOI: https://doi.org/10.1017/S1368980021000203 Impact factor 4.022
19. Using the intervention mapping framework to develop, implement and evaluate effectiveness of a school based nutrition education program, Panchali Moitra, Jagmeet Madan, Preeti Verma, Proceedings of the Nutrition Society , Volume 80 , DOI: https://doi.org/10.1017/S0029665121000343[Opens in a new window] Impact factor 6.297
20. Eating habits and sleep patterns of adolescents with depression symptoms in Mumbai, India. Panchali Moitra, Jagmeet Madan, Nida Shaikh, Maternal and Child Nutrition, 21 December 2020 ; https://doi.org/10.1111/mcn.12998 Impact factor 3.092
21. Perceived barriers and facilitators of healthy eating and physical activity: focus groups with children, parents and teachers in Mumbai, India , International Journal of Community Medicine and Public Health , Panchali Moitra, Jagmeet Madan, vol 7(6), 2020. Impact factor ISSN (print) 2394-6032;ISSN (online) 2394-6040                  
22. Effect of COVID-19 Pandemic-Induced Dietary and Lifestyle Changes and Their Associations with Perceived Health Status and Self-Reported Body Weight Changes in India: A Cross-Sectional Survey., Jagmeet Madan, Tracy Blonquist, Eram Rao et al; Nutrients Nutrients 2021, 13(11), 3682; https://doi.org/10.3390/nu13113682 Impact factor : 5.719 ISSN:20172-6643
23. Determinants of Food Choice in a School Environment Rashmi Bhatt, Jagmeet Madan, Panchali Moitra, Indian Journal of Public Health Research and Development, January, 2019. Impact factor 0.261
24. ASSOCIATION OF PRAKRITI WITH ANTHROPOMETRY OF NON-TEACHING STAFF FROM COLLEGES IN MUMBAI, MAHARASHTRA.Yashvi Mehta, Jagmeet Madan, Ashish Phadke, Nisha Bellare, International Journal of Scientific Research, Volume - 9 | Issue - 12 | December - 2020 | PRINT ISSN No. 2277 - 8179 | DOI : 10.36106/ijsr. Impact factor 3.00
25. STUDY OF FEEDING PRACTICES IN CHILDREN WITH SEVERE ACUTE MALNUTRITION (SAM) OF MUMBAI, MAHARASHTRAAGED 9 – 24 MONTHS , Megha Kapoor, Jagmeet Madan, Alka Jadhav, Nisha Bellare, International Journal of Scientific Research, Volume - 9 | Issue - 10 | October - 2020 | PRINT ISSN No. 2277 - 8179 | DOI : 10.36106/ijsr Impact factor 3.00
26. Resistant Starch Content of Traditional Indian Legume Preparations , Madhuri Nigudkar, Jagmeet Madan, Current Research In Nutrition and Food Science, 24 December, 2017, http://dx.doi.org/10.12944/CRNFSJ.5.3.08. Impact factor 1.21
27. Effect of Diet Rich in Resistant Starch on Fecal Microflora, Anthropometric and Biochemical Parameters in Healthy Adults, Madhuri Nigudkar , Jagmeet Madan (2018), International Journal of Applied Home Science, volume 5(2), February (2018): 289-300. ISSN-2394-1413; Impact factor : 4.829(SJIF); 3.10(IBI) Impact factor 4.829 (SJIF):3.10 
28. Assessment of nutrient intakes of tribal children of Palghar district, Maharashtra, India, aged 10-15 years. Mahima Ramesh Bhanushali, Jagmeet Madan and Nisha Bellare; International Journal of Physiology, Nutrition and Physical Education 2019; 4(2): 322-325 Impact no 5.48 (RJIF) ISSN 2456-0057.
29. Physical activity patterns and sleep patterns among school going children of age 10-12 years across  Mumbai ; Mariyam Dalal, Dr. Jagmeet Madan and Panchali Moitra; International Journal of Physiology, Nutrition and Physical Education 2019; 4(2): 209-215. Impact factor no.5.48 (RJIF) ISSN 2456-0057
30. Assessment of nutrient intake of children suffering from Autism spectrum disorder; Priyanka Kamdar, Jagmeet Madan and Nisha Bellare; International Journal of Recent Scientific Research ;Vol. 10, Issue, 09(H), pp. 35060-35067, September, 2019. Impact factor no 3.00
31. Nutritional knowledge of the parents and home food environment of 10 to 12 year old children of Mumbai; Shema Nawab, Dr. Jagmeet Madan and Panchali Moitra; International Journal of Physiology, Nutrition and Physical Education 2019; 4(2): 114-119.Impact no 5.48 (RJIF) ISSN 2456-0057
32. D Shanthi, Esther Myers, Jagmeet Madan etal ( 2022) Clinical Dietetic Practice Audit In India – A Collateral Collaboration of Dietitians From India and USA ; Journal of the American Academy of Nutrition and Dietetics ; Volume 122, issue 8, 1450-1451 , August 01, 2022; DOI : https://doi.org/10.1016/j.jand.2022.05.002 Impact no. 6.124
33. A Stepwise Approach to Prescribe Dietary Advice for Weight Management in Postpartum and Midlife Women; Anita Malhotra  · Aditi Verma  · Divjyot Kaur  · Piyush Ranjan  · Archana Kumari  · Jagmeet Madan ( 2022); The Journal of Obstetrics and Gynecology of India https://doi.org/10.1007/s13224-022-01643-w Impact no. 1.73 Online ISSN-1447-0756
34. Perspective: When the cure might become the malady: the layering of multiple interventions with mandatory micronutrient fortification of foods in India. Anura V Kurpad , Santu Ghosh , Tinku Thomas , Sulagna Bandyopadhyay , Ravinder Goswami , Arun Gupta , Anjaly Teresa John , Umesh Kapil , Bharati Kulkarni , Rebecca Kuriyan , Jagmeet Madan, Madhavan Nair, HPS Sachdev, The American Journal of Clinical Nutrition,  The American Journal of Clinical Nutrition, Volume 114, Issue 4, October 2021, Pages 1261–1266, https://doi.org/10.1093/ajcn/nqab245 Impact no. 7.045
35. Effectiveness of a Nutritional Education Intervention Focused on Iron among School Children in National Capital Region and Mumbai, Richa Bharti, Ankita Marwah, Teena Badshah, Rupali Sengupta, Bhavna Barmi, Eram rao, Jagmeet Madan, Binu Bhatia, Journal of Clinical Diagnostic Research, 2021, 14(4) , 10.7860/JCDR/2021/46024.14806
36. MFN-005 Clinical Therapeutic Nutrition , Mary Mammen, Gomthi Shivaji, Rekha Sharma, Jagmeet Madan, Ranjana Mahana, Manju Mathur, Alka Mohan Chautani, 2019, https://egyankosh.ac.in/bitstream/123456789/33412/1/Unit-3.pdf.
37. Almonds and Cardiovascular Health: A Review Saumik Kalita, Shweta Khandelwal, Jagmeet Madan, Himanshu Pandya, B Sesikeran, Kamala Krishnaswamy, Nutrients 2018, 10(4), 468; https://doi.org/10.3390/nu10040468 Impact no. 5.719
38. The High Burden of Obesity and Abdominal Obesity in Urban Indian Schoolchildren: A Multicentric Study of 38,296 Children, Anoop Misra, Priyali Shah, Kashish Goel, Jagmeet Madan, Rajiv Gupta, Pyal seth et.al, Annals of Nutrition and Metabolism, 2011, Vol.58, No. 3 14th July 2011.https://dx.doi.org/10.1159/000329431 Impact no.3.374
39. Consensus dietary guidelines for healthy living and prevention of obesity, the metabolic syndrome, diabetes, and related disorders in Asian Indians.Anoop Misra, Rekha Sharma, Seema Gulati, Jagmeet Madan, et al, Diabetes Technology & Therapeutics, Vol 13, NO 6, 2011, https://doi.org/10.1089/dia.2010.0198 Impact no 7.337 
40. Executive Summary of Evidence and Consensus Based Clinical Practicw Guidelines for Management of Obesityand Overweight in Midlife Women: An AIIMS-DST Initiative; Piyush Ranjan, Naval Vikram, Ambuja Choranur , Jagmeet Madan etal. ( 2022) ; Journal of Mid-life Health; Volume 13/Issue1; 34.Impact no.0.423
41. A stepwise Approach to Prescribe Dietary Advice for Management in Postpartum and Midlife Women; Anita Malhotra, Aditi Verma, Divjyot Kaur, Piyush Ranjan , Jagmeet Madan etal (2022) ; The Journal of Obstetrics and Gynecology of India 03/2022; 72(4); DOI: https://doi.org/10.1007/s13224-022-01643-w. Impact no 1.73 Online ISSN -1447-0756
42. Adiposity, Blood Glucose  and Insulin Levels in Adolescents and Young Adults in Mumbai City; Association with Consumption of Milk and Milk Products; Aditi Goyal, Shobha Udipi, Rama Vaidya , Sharvari Desai , Jagmeet Madan et al ( 2022), International Journal of Science and Health Care Research; Vol7, Issue 3; July-September- 2022; ISSN : 2455-7587; DOI: https://doi.org/10.52403/ijshr.20220720. SJIF 2022: 7.942 ISSN : 2319-7064 (E)
43. Perspective: When the Cure might become the malady: the layering of multiple interventions with mandatory micronutrient fortification of foods in India ; Anura V Krupad, Santu Ghosh, Tinku Thomas, Sulagna Bandyopadhyay, Ravinder Goswami, Jagmeet Madan etal ( 2021); Am J Clin Nutr 2021;00:1-6. Impact no 7.045
44. Executive Summary of Evidence Consensus -based Clinical Practice guideline for management of Obesity and Overweight in PostPartum Women : An AIIMS-DST Initiative ; Archana Kumari, Piyush Ranjan, Naval Vikram, Divjyot Kaur, Geeta Balsalkar, Anita Malhotra, Manju Puri, Achla Batra, Jagmeet Madan et al.( 2022) Diabetes and Metabolic Syndrome: Clinical Resaerch and Reviews; Volume 16, Issue3, March 2022, 102425; https://doi.org/10.1016/j.dsx.2022.102425 Impact factor 8.38
45. Knowledge, attitudes, and practices of adolescents and young adults (16-25 years) regarding dairy consumption in Mumbai city: A KAP study regarding dairy consumption Aditi Goyal, Shobha A Udipi , Rama Vaidya , Anushree Mehta , Jagmeet Madan , Ashok DB Vaidya ( 2022); International Journal of Food and Nutritional Sciences ( IJFANS); Vol.11, Iss.7, 2022; e-ISSN 2320 –7876. Impact factor 3.483.
46. Jagmeet Madan (2022); Proceedings of the Research Society for the study of Diabetes in India (RSSDI) 2022, Title – Relevance of Carbohydrate Counting in Indian Context.
47. Damle G, Rajole-Patil S, Madan J, Moitra P. P06-018-23 Development and Standardization of Modified Low FODMAP Regional Recipes of India. Curr Dev Nutr. 2023;7:100855. doi:10.1016/J.CDNUT.2023.100855
48. Pal SM ; MadanJ. Association of eating habits, sleep quality and perceived stress with emotional eating behaviour among Indian adults: A cross-sectional study. Int J Food Sci Nutr. 2022;8(1):47-55.
49. Moitra P, Madan J. Socioeconomic, intrapersonal and food environmental correlates of unhealthy snack consumption in school-going adolescents in Mumbai. BMC Public Health. 2022;22(1). doi:10.1186/s12889-022-13449-6
50. Harshita Anavkar , Dr Jagmeet Madan , Dr Anuradha Ramesh , Zamurrud Patel , Dr Bharat Shah ( 2023 ); Assessment of Nutrient Intake and its Association with Protein Energy Wasting in Hemodialysis Patients; International Journal of Science and Healthcare Research Vol. 8; Issue: 2; April-June 2023 ; ISSN: 2455-7587 ; DOI: https://doi.org/10.52403/ijshr.20230262
51. Pushpa Choudhary ,Jagmeet Madan ,Anuradha Ramesh( 2023 ); Standardization and sensory evaluation of pearl millet and finger millet recipes using food to food fortification for children aged 10-15 years from different socioeconomic strata in Mumbai ; International Journal of Research and Analytical Reviews (IJRAR) June 2023, Volume 10, Issue 2 www.ijrar.org (E-ISSN 2348-1269, P- ISSN 2349-5138).
52. Manasi Gawade, Jagmeet Madan,  Anuradha Ramesh ( 2023); Evaluation of Quality of life, Nutritional Attitude and Food Behaviour of women with Polycystic Ovary Syndrome (18-30 years) in Mumbai ( 2023); International Journal of Research and Analytical Reviews (IJRAR) ; May 2023, Volume 10, Issue 2 www.ijrar.org (E-ISSN 2348-1269, P- ISSN 2349-5138).
53. Shanti Nadar, Jagmeet Madan, Rajeshree Shinde  (2023) , Assessment of knowledge, Attitude and Practice (KAP) of millet usage among low and high socioeconomic status households in Mumbai city, Maharashtra ; Vol 10, Issue 2 www.ijrar.org (E-ISSN 2348-1269, P- ISSN 2349-5138).
54. Rashi ajay maloo , Jagmeet Madan , &  Nisha bellare . (2023). Study on consumption pattern of fortified foods among households belonging to different socioeconomic status of mumbai city. International Journal of Advance research and Innovative Ideas in Education, 9(3), 4084-4094.
55. Shraddha Bhosale , Jagmeet Madan , Nisha Bellare. (2023)  Development and Validation of a Nutrition Education Tool Kit on millets for patients diagnosed with type 2 diabetes mellitus.  International Journal of Advance Research and Innovative Ideas in Education, 9(3),  2395-4396.
56. Srushti Suryawanshi, Nisha Bellare, Jagmeet Madan (2023).Assessment of Chronotypes in Adolescents aged 10-18 years and its relationship to sleep quality. Ijrar,10 (2), 79-85.
57. Varsha Pradeepkumar,  Nisha Bellare, Jagmeet Madan (2023). Imparting knowledge of standardized methodology for growing microgreens and assessment of knowledge, attitude, and practice- based nutrition education in adults aged 30-60 years in Mumbai. International journal of scientific research, 12 (6), 1-3.
58. Randive, N., Pangerkar, P., Thakker, V., Warrier, S., Thakur, M., Ramesh, A., Rao, P., Madan, J., & Udipi, S. A. (2025). Sensory Evaluation of Wheat Flour Blends Enriched with Finger Millet for Calcium Fortification. Current Journal of Applied Science and Technology, 44(3), 8–18. https://doi.org/10.9734/cjast/2025/v44i34494.
59. Jagmeet Madan, Shobha Udipi, Girija Damle, Anushka Saran ( 2025) ; International Journal of Diabetes in Developing Countries (October–December 2025) 45(4):1119–1324 https://doi.org/10.1007/s13410-025-01502-0 
60. Jane E Varney,1* Jagmeet Madan, Emma P Halmos, Shanthi Krishnasamy, Yeong Yeh Lee, Uzma Mustafa, Kewin T H Siah, Po-Shan Wu, Chu K Yao,1 and Uday C Ghoshal (2025), Implementing a Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols Diet in Asia: Addressing Cultural, Clinical and Practical Challenges; J Neurogastroenterol Motil, Vol. 31 No. 4 October, 2025 pISSN: 2093-0879 eISSN: 2093-0887 https://doi.org/10.5056/jnm25090.

Effect of Diet Rich in Resistant Starch on Fecal Microflora, Anthropometric and Biochemical Parameters in Healthy Adults, Madhuri Nigudkar , Jagmeet Madan (2018),International Journal of Applied Home Science, volume 5(2), February (2018): 289-300. ISSN-2394-1413; Impact factor : 4.829(SJIF); 3.10(IBI) Impact factor 4.829 (SJIF):3.10 

1. Jagmeet Madan (2000), “Nutrition in Special Situation” in Times Health Book – A Times of India Publication.
2. Jagmeet Madan (2004), “Nutrition in Marginalized Adolescents” : In `Understanding Adolescents at Risk’ Edited by Barnabe D’Souza, Dr. Reeta Sonawat, Dakshayani Madangopal;  Multitech Publishing Co. Mumbai – 400077.
3. Jagmeet Madan (2005) in Adolescent Issues and Perspectives; Ed: Barnabe D’Souza (SDB), Dr. Rita Sonawat, Dakshayani Madangopal; Shelter Don Bosco  Research Documentation & Training Centre, Matunga; J. J. & J. Prints, Mumbai – 400 031.
4. Jagmeet Madan (2005), “Prioritising Early Nutrition Intervention in HIV / AIDS Patients : An Indian Perspective; in Nutrition in Disease Management; Centre for Research on Nutrition Support Systems (CRNSS) Update series – 28; Nutrition Foundation of India, New Delhi – 110 016.
5. Salome Benjamin; Jagmeet Madan (2005), “Nutritional Intervention in a Hospital Setting in a Patient with HIV; A case study; In Nutrition in Disease Management; Centre for Research on Nutrition Support Systems (CRNSS)  Update series – 28; Nutrition Foundation of India, New Delhi – 110016.
6. Dr.Jagmeet Madan; Ankita Narsaria (2013): “ Role of Nutrition- Management- Old and New Therapies for osteoporosis” In Post Menopausal Osteoporosis- Basic and Clinical Concepts Edited by Dr Meeta; Jaypee Brothers Medical Publishers (P) ltd, New Delhi- 110002, India. ISBN 978-93-5090-085-7
7. Dr. Jagmeet Madan; Madhuri Nigudkar ( 2014): Resistant Starch- A Nutritional Treasure of Indian Diets; Nutrition in Disease Management; Centre for Research on Nutrition Support Systems (CRNSS) Update series 64, October 2014.
8. Dr.Jagmeet Madan; Ankita Narsaria (2014):  Quality Nutrition and Lifestyle Determinants to Prevent Childhood and Adolescent Obesity Edited by Dr Swati Bhave , IJCP Group of Publications, New Delhi- 110048  India. 
9. Dr.Jagmeet Madan (2015):  “Probiotics and Prebiotics- A Nutritionist’s Perspective” In Probiotics, Microbiome and Gut Function Transforming Health and Well being Edited by B.S.Ramakrishna, G. Balakrish Nair, Yoshifumi Takeda; ELSEVIER Reed Elsevier India private Limited, New Delhi. ISBN 978-81-312-4054-0
10. *Jagmeet Madan, Namrata Manyal (2019); Bursting Nutrition Myths and many other chapters; A technical handbook on Eat Right; World Bank and FSSAI publication (In publication ).
11. Purple Book – A Handbook of Diet in Disease – An FSSAI Publication, Ministry of Health and Family Welfare; Govt of India, January 2021.